Kari's Cooking Corner
Thursday, March 18, 2010
Casa Ole Green Sauce
4 Avocados
1 (16 oz.) Container Sour Cream
1 can Rotel tomatoes
1 Tbsp. Garlic Powder
1 (4 oz.) Can Green Chili Peppers
2 tsp. Salt
1 tsp. Lemon juice
3 oz. Cream Cheese
Mix and blend all ingredients until smooth.
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